INGREDIENTS:
METHOD:
Divide the pizza dough into 6 balls.
Working with one ball at a time, flatten the ball and place 1 cube of cheese in the center.
Wrap the dough around the cheese and seal tightly.
Place in a well-buttered mini muffin tin.
Repeat with the remaining dough and cheese.
Place another buttered mini muffin tin on top, so each ball of dough rests in a round dome.
Bake at 450F for 15 minutes, until the dough has formed into balls and has turned golden brown.
Gently remove the top muffin tin and allow the balls to cool until you can handle them without burning your hands.
Stick a lollipop stick into each 'cake pop' and arrange on a serving dish of your choice.
Enjoy!
Perfect and simple to make. My husband loved it!
I will be trying it
Hi there -- just wanted to say thanks for the recipe.
Thanks - can't wait to try this out!
Oh my goodness this is the most amazing recipe ever!
Wow. Fantastic! Followed the instructions to the letter and this was awesome...
This was a really tasty and easy recipe.
I admittedly made a few changes, but I think the concept is the same and made it so good.
I have lost track of all the times I have used this recipe. Always great!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
I'm totally hooked. I will make this often. It is amazing.
Looks like a great recipe!! Cant wait to try it!!
This is a beautiful dish!
This is absolutely wonderful!