Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


  • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. A

      OUTSTANDING

    2. K

      I loved it,I made it for a very dear friend and she was impressed

    3. Y

      This recipe is delicious! 5th recipe I've tried.

    4. A

      Thanks for the suggestion!

    5. N

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    6. C

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

    7. A

      I will be trying it

    8. j

      This website has been my go-to for weekly meal planning the past couple of years

    9. P

      Unfortunately it is not in my taste.I do not recommend it.

    10. L

      I will be making this again! Thanks for sharing.

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