Crispy Parmesan Potato Stacks

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INGREDIENTS:

  • 2 potatoes
  • 6 slices prosciutto
  • 100 grams shredded cheese
  • Rosemary
  • 2 tablespoons olive oil
  • 1 tablespoon parmesan cheese
  • 1 tablespoon grain mustard
  • 1 clove garlic
  • 1/2 teaspoon salt
  • Pepper


    • METHOD:

    Slice potatoes thinly to 2mm thickness.

    Combine the potatoes, olive oil, parmesan cheese, grain mustard, garlic, salt and pepper in a bowl and mix well with a spoon.

    Pour some olive oil into muffin tins.
    Place 2-3 potato slices in each muffin holder.
    Then layer on the shredded cheese and prosciutto.
    Repeat layering potatoes, cheese and prosciutto until ingredients are used up.

    Top with rosemary and bake for 50 minutes at 190 degrees C.

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    COMMENTS / REVIEWS

    1. S
      Sue

      Tasty and beautiful.

    2. N
      Nan

      I made this yesterday not 5 minutes after I saw the recipe.

    3. J
      Jenn

      Excellent! I was testing a new stuffing recipe for Thanksgiving

    4. L
      Lydia

      I love making this!

    5. D
      DD Can Cook

      This looks like an easy recipe and healthy, too.

    6. K
      Kevin

      AMAZING!

    7. d
      dee man

      This was absolutely delicious!!

    8. C
      Cristie

      Made this last night for my family and we love it.

    9. R
      Roberta

      I loved it,I made it for a very dear friend and she was impressed

    10. t
      tomoko

      Yum, yum, yum! This recipe looks delicious.

    11. M
      Megan

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    12. A
      Allison

      Loved it! Mine actually looked just like the video. That never happens!

    13. N
      Natalie

      These were delicious! Will definitely make againÂ…

    14. P
      Paul Legato

      Looks like a great recipe!! Cant wait to try it!!

    15. A
      Allison

      Loved it. Simple, but very tasty.

    16. S
      Stevie

      I'm totally hooked. I will make this often. It is amazing.

    17. M
      Miranda

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    18. S
      Sarah

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    19. C
      Chelsea

      Perfect and simple to make. My husband loved it!

    20. H
      Heidi A

      Thank you for a delicious recipe

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