Easy and Fast to Make Danoninho

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INGREDIENTS:

  • 7 ounces fresh strawberries
  • 7 tablespoons water
  • 14 tablespoons cream (25 percent fat content)
  • 7 ounces de plain yogurt
  • 4 tablespoons sugar
  • 1/2 package flavorless red gelatin


    • METHOD:

    Beat the strawberries with the water in the processor.

    Sieve the mixture to remove the seeds.

    In the processor, beat the cream, yogurt, sifted strawberries and sugar.
    Add the dissolved gelatin prepared according to package instructions and beat some more.

    Pour in small molds and refrigerate until firm.

    Garnish with fresh strawberries.

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    COMMENTS / REVIEWS

    1. C
      Carly

      Loved it. Simple, but very tasty.

    2. N
      Natalie

      I made these for thanksgiving, people said they were good.

    3. j
      joy

      Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!

    4. N
      Natalie

      Made this tonight and it was wonderful!

    5. J
      JudyL

      Thank you for this recipe.

    6. B
      Betsy

      WOW!!! I am blown away by this SIMPLE, and very EASY, recipe!

    7. B
      Bea

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    8. N
      Nan

      Simple, delicious. Thanks for another great recipe.

    9. S
      Sue

      Thanks for the suggestion!

    10. N
      Natalie

      I will be trying it

    11. A
      Annalisa

      Wow – I tried this recipe tonight & was impressed!

    12. T
      Tami

      Loved this recipe! Simple and delicious.

    13. a
      adam

      This recipe is amazing!

    14. P
      Phyllis

      This is a GREAT recipe.

    15. N
      Nan

      I made this dish for dinner tonight and it was excellent.

    16. c
      chris p

      This was simple and delicious

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