INGREDIENTS:
METHOD:
Prepare a 9x9 baking dish with greased wax paper.
In a small bowl, mash 1/2 cup raspberries and set aside.
In another bowl, mix together half the sweetened condensed milk with the semisweet chocolate chips and microwave in 30 second intervals until melted.
Repeat with remaining sweetened condensed milk and white chocolate chips.
Stir in raspberry extract along with mashed raspberries.
Build fudge by layering 1/2 of the raspberry white chocolate, sprinkle with half the marshmallows, 1/2 the almonds, and all of the semisweet chocolate mixture.
Finish with white chocolate, nestling in remaining raspberries, marshmallows, almonds and chocolate shavings if using.
Refrigerate overnight until set.
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i loved it so simple but very elegant.
Absolutely delicious.
I loved it,I made it for a very dear friend and she was impressed
So months later I finally found time to make this five minute recipe.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
You are a culinary genius! We loved the recipe.
What a wonderful inspiration!
This was absolutely delicious!!
Thanks - can't wait to try this out!
Mmmm lovely
I love this recipe
I made this and it was marvelous!
I used your recipe as a starting point and then added a few of my own things.
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Delicious! I was able to increase or decrease the amounts of anything I liked or did not like to make it my own!
It's very tasty and very easy to cook,
I love making this!
I loved this. I don't have words to explain how delicious and amazing this dish is.